The Shared Table
A monthly gathering for curiosity, connection, and real conversation.
What is The Shared Table?
The Shared Table is a monthly virtual gathering where people come together over food, friendship, and meaningful discussion. Bring a meal if you'd like — or just bring yourself. What matters most is that you show up ready to connect.
Each month, we gather around a topic in sustainability and have an honest, friendly conversation about it. No expertise required. No right or wrong answers. Just real people with real opinions, sharing a virtual meal and a genuine exchange of ideas.
What to Expect
The Shared Table is not a lecture or a webinar. It's a conversation. Every session, your host Eugene presents a topic or question designed to spark curiosity and connection. You're encouraged to bring your honest thoughts — even if they're messy, half-formed, or go against the grain. Especially then.
All perspectives are welcome here. The table is wide enough for everyone.
Who is this for?
Whether you've been passionate about sustainability for years or you've never thought much about it at all, there's a seat for you at this table. The Shared Table is for people who are curious, who value genuine connection, and who believe that good conversations over good food can change how we see the world.
Join Us
📅 The Shared Table meets the first Sunday of every month at 1:00pm Eastern time on Zoom.
- #6: NEXT MEETING: June 7th, 2026, 1pm EST: "QUESTION COMING SOON" - Registration Link
- #5: May 3rd, 2026, 1pm EST: "How do we invite more people into the sustainability movement?"
- #4: April 5th, 2026, 1pm EST: "If your personality was a dish, what dish would it be and why?"
- #3: March 8th, 2026, 1pm EST: "Has sustainability ever made food feel less joyful for you?"
- #2: February 1st, 2026, 1pm EST: "Who is someone you've learned about food from, and what's an important lesson they taught you?"
- #1: January 4th, 2026, 1pm EST: "What’s something you’ve changed (or want to change) about how you eat — and why?"